

Hand Crafted Cheese Selection
with Crisp Crackers and Local Fruits
Creamy Potato Leek
Fresh Baked Rolls with Sweet Butter
Fresh Picked Greens with a Creamy French Dressing
or Fresh Florida Fruit Cup with Toasted Coconut and Strawberry Lime Drizzle
Fillet Topped with Tangerine & Lemon Sauce
Served with Herbed Wild Rice,
Green Beans, and Hand Cut Carrots
Breast of Chicken Stuffed with Swiss Cheese and Ham
and Topped with Beurre Blanc; Served with Herbed Wild Rice,
Green Beans, and Hand Cut Carrots
Slow Roasted Prime Rib of Beef with Rosemary Scented Au Jus
Served with Sharp Cheddar Au Gratin Potatoes,
Green Beans and Hand Cut Carrots
Chef Roger’s Romantic Creation

Seminole Smile
White Cranberry, Vodka & Citrus with a Sugar Rimmed Glass -$7.00
Choo Choo Shuffle
A smooth Bourbon Martini -$7.00
or make it an ‘Ol Smokey with Premium Scotch – $8.50
Little Red Caboose
Smooth Raspberry Piña Colada -$7.00
Non-Alcoholic -$5.00
Lady’s Sparkler
Champagne Cocktail with
Pomegranate for a Spritzy Start to the
Evening -$7.00
Old World Coffee
A classic treat, before during or after dinner
Top Shelf Whiskey, Fresh Coffee and Cream-$7.00
Premium/Import $5.50
-Stella Artois, Newcastle Brown Ale, Sam Adams Boston Lager, Amstel Light
Regular/Domestic $4.75
Yeungling Lager, Bud Light, Michelob Ultra
Champagne
Taittinger (Reims, France) Extra Dry – $72
Piper Sonoma (Sonoma County, CA) Brut – $47
Korbel (California) Brut (Medium Dry) – $31
Chardonnay & White Zinfandel
Silverado-Chardonnay (Napa) French Oak aged on the Yeast – $68
Pouilly Fuisse-Chardonnay (Beaune, France) Appellation Controlee, rich – $66
St. Supery-Chardonnay (Napa) barrel fermented, hint of toasted Oak – $62
Kendall Jackson-Chardonnay (Santa Rosa) Vintner’s Reserve – $37
Buehler-White Zinfandel (Napa) Soft, fruity, great with dinner – $29
Kenwood-White Zinfandel (California) crisp and fruity – $27
Fetzer-White Zinfandel (Echo Ridge) echoes of wild strawberries – $23
Cabernet Sauvignon & Pinot Noir
Beaulieu Vineyards (BV)-Cabernet (Napa) Cherry, black Olive, spice – $69
Hawk Crest –Cabernet (Stag’s Leap) Flavors of cherries and black olive – $55
Sebastiani-Cabernet (Sonoma) Rich Blackberry and Chocolate Aroma – $49
Kenwood Russian River-Pinot Noir (California) French oak barrels – $47
Five River-Pinot Noir (Santa Barbara) oak barrel, hint of red cherry – $39
Blackstone-Pinot Noir (Monterey) ripe aromatic flavors – $37
Malbec & Merlot
Bodega Norton-Malbec (Argentina) Deep colour, rich aroma and flavors – $47
Sebastiani-Merlot (Sonoma) Rich with blueberry & black cherry flavors – $39
Kenwood-Merlot (California) Berry flavors perfect with prime rib – $35
Blackstone-Merlot (Napa) Superior blend from southern Napa Valley – $32
Pinot Grigio, Riesling, & Others (Light and Crisp!)
Cupcake Moscato D’Asti (Italy) – Sweet with just the right sparkle – $33
Caposaldo-Pinot Grigio (Italy) – A wonderful beginning & end – $31
Kenwood-Sauvignon Blanc (California) – Barrel-aged in French oak – $29
Michelsberg-Piesporter – A fine light wine from the Saar (Germany) – $27
RELAX-Riesling – Relax with this fruity and crisp German wine – $25
Walnut Crest-Pinot Grigio – Refreshing wine from Italy – $23
A Murder Mystery Dinner Train Delight!
INCOGNITO Rouge (from Michael David Winery) This soft and approachable wine is made primarily from Rhone varieties for a mysteriously good time- $47
Fine Australian Wines from Banrock Station Vineyard
Cabernet Sauvignon, Merlot, Shiraz, and
Chardonnay $23.00 a bottle
From Coastal Ridge – Pinot Noir, Merlot, Cabernet Sauvignon,
Pinot Grigio, Chardonnay, or White Zinfandel – $7.00 a glass

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